It was a morning of hugs and goodbyes as we exchanged contact information, offered moochdocking opportunities, and bid friends safe travels. The rest of us then gathered under the picnic shelter where we were joined by Jenn, an intrepid T@B traveler who’d not been able to join us for the week but came for a day trip. The long standing tradition of all going out together for The Leftovers Dinner was modified this year. We decided we’d rather share our leftover beverages and snacks then send out for Park Street Pizza. And our newest nüCamp Ambassadors, Michael and Jeff offered to treat us! It was a gentle relaxing fun day made even sweeter with a homemade Fresh Peach Dessert compliments of Elsie and Sarah. Looks like we might have a new twist on a tradition begun in 2013!
A Taste of Old Florida
What a treat to pause for a BBQ lunch with the locals at Pearl Country Store and Barbecue on US-441 in Micanopy, Florida. It’s a taste of the Florida we remeber from our youth.
Hope you got the Peach desert recipe – it looks good!